Mathematical model for scheduling food production processes in hospital catering - Université de technologie de Troyes Access content directly
Conference Papers Year : 2020
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hal-03157663 , version 1 (03-03-2021)

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  • HAL Id : hal-03157663 , version 1

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Fatima Abderrabi, Matthieu Godichaud, Alice Yalaoui, Farouk Yalaoui, Lionel Amodeo, et al.. Mathematical model for scheduling food production processes in hospital catering. International Conference in Optimization and Learning, Feb 2020, Cádiz, Spain. ⟨hal-03157663⟩

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